Quilceda Creek Cabernet Sauvignon from Columbia Valley
Quilceda Creek Cabernet Sauvignon from Columbia Valley is an exquisite and unique wine that offers a complex flavor profile with bold aromas of blackberry, dark cherry, and cedar. The full-bodied palate of this powerful Cabernet Sauvignon features layers of vanilla, mocha, and spice that linger on the finish. This rare and highly sought-after wine is produced in limited quantities from some of Washington's best vineyards. Enjoy this special bottle now or cellar it for years to come!
What Makes This Wine Popular?
This wine is an absolute showstopper! Quilceda Creek Cabernet Sauvignon from Columbia Valley has a deep, dark color and complex aromas of cassis, blackberry, and currant. On the palate it is full-bodied and juicy with flavors of dark cherry, blackberry, and a hint of mocha. The tannins are velvety smooth and provide a long finish that lingers on the palate. This wine has been recognized as one of the best wines in the world for its quality, consistency and classic character. It's no wonder why this wine is so popular – it's simply delicious!
A Little Trivia
The winery that makes Quilceda Creek Cabernet Sauvignon from Columbia Valley is unique in the fact that it only produces one type of wine - cabernet sauvignon! It's funny to think that a winery can focus on such a narrow range of products, but it does make them a specialist in their field.
History of This Wine
Quilceda Creek Cabernet Sauvignon from Columbia Valley was first produced in 1979 by the Golitzin family, who had been making wine in Washington State since the early 1970s. The winery is located on a hillside overlooking the Columbia River and has become one of the most renowned producers of Cabernet Sauvignon in the world.
The first vintage of Quilceda Creek Cabernet Sauvignon was released in 1982 and quickly gained recognition for its quality and complexity. Since then, it has consistently earned high scores from critics and won numerous awards, including being named Wine Spectator's Wine of the Year in 2003.
Notable vintages include 1989, 1992, 1997, 2001, 2005, 2007, 2009 and 2012. The 2009 vintage was particularly noteworthy as it was awarded 100 points by Robert Parker Jr., making it one of only a handful of wines to ever receive this honor.
What To Serve With This Wine?
Quilceda Creek Cabernet Sauvignon from Columbia Valley is a bold, full-bodied red wine with notes of dark fruit, chocolate, and spice. It pairs best with rich dishes such as beef or lamb stew, roasted duck, grilled steak, and aged cheeses. It also goes well with earthy flavors like mushrooms and truffles. For a lighter accompaniment to the wine, try roasted vegetables or a salad with vinaigrette dressing.