Ferraton Pere & Fils Crozes-Hermitage La Matiniere from Rhone
Ferraton Pere & Fils Crozes-Hermitage La Matiniere is a truly unique wine from the Rhone region of France. It is a full-bodied, complex red with aromas of blackberry, cassis and spice. On the palate it has flavors of dark berries, licorice and pepper with a hint of earthiness. This wine is well balanced and has a long finish that lingers on the tongue. It's an excellent choice for any special occasion or just to enjoy by itself.
What Makes This Wine Popular?
This robust and complex Syrah from the Ferraton Pere & Fils winery in Rhone is a crowd-pleaser for sure! With its rich and juicy flavors of dark fruits, black pepper, licorice and smoke, it's no wonder this wine is so popular. It has a smooth finish that lingers on the palate with notes of spice and earthiness. Plus, at a great price point, it's an excellent value for those looking to experience the classic style of Rhone wines. So if you're looking for a delicious and memorable experience, make sure to pick up this popular Ferraton Pere & Fils Crozes-Hermitage La Matiniere!
A Little Trivia
The name Ferraton Pere & Fils comes from the two generations of winemakers at the winery! The father, Jean-Louis Ferraton, passed down his knowledge to his son, Maxime. Today, they work together to craft some of the best wines in the Rhone Valley.
History of This Wine
Ferraton Pere & Fils Crozes-Hermitage La Matiniere is a red wine from the Rhone region of France. It is made from Syrah grapes grown in the northern part of the appellation. The Ferraton family has been making wine in the region since 1947, when they purchased their first vineyard. Since then, they have expanded their holdings and now own over 50 hectares of vineyards in the region.
The Ferratons are known for producing wines with great complexity and depth, and La Matiniere is no exception. The wine is aged for 12 months in oak barrels before being bottled. It has aromas of dark fruit, spice, and earthy notes, with a full-bodied palate that is balanced by soft tannins and a long finish.
Notable vintage years include 2011, 2012, 2013, 2014, 2015 and 2016. In 2011, the Ferratons were awarded a Gold Medal at the Concours General Agricole de Paris for their Crozes-Hermitage La Matiniere. In 2012, Wine Spectator gave it 90 points and named it one of its Top 100 Wines of the Year. In 2014, it was awarded a Gold Medal at the Decanter World Wine Awards.
What To Serve With This Wine?
This wine pairs well with a variety of dishes, from roasted meats and poultry to game, mushrooms, and creamy sauces. Try it with grilled lamb chops with rosemary, roasted duck breast with a cherry sauce, or a hearty beef stew. It also goes well with rich cheeses like Brie or Camembert. For vegetarians, try pairing it with sautéed mushrooms in a creamy garlic sauce or roasted eggplant with tomato and feta cheese.